Decolonizing The Diet: Towards an Indigenous Veganism...Unlearning to Relearn

In the age of decolonization and decolonizing pedagogy, students from the Comparative History of Ideas course, “Decolonizing the Diet: Towards an Indigenous Veganism” at the University of Washington have created a cyber class zine to share with our larger communities the knowledge learned, shared, and reflected on from the course readings and in class dialogue, interviews with Native Chefs, written reflections, and meals prepared and eaten which speak to and provide methods towards Decolonizing the Diet, while reclaiming and cultivating an Indigenous Veganism.

This PDF booklet can be found here for online reading or download https://archive.org/details/DecolonizingTheDietTowardsanIndigenousVeganism